Department of Agriculture
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Acts and Statutes
- KMPIA - Kansas Meat and Poultry Inspection Act (K.S.A)
- KMPIR - Kansas Meat and Poultry Inspection Regulations (K.A.R)
- FMIA - Federal Meat Inspection Act
- PPIA - Poultry Products Inspection Act
- HMSA - Humane Methods of Slaughter Act
Kansas Meat and Poultry Inspection Code
Kansas Meat and Poultry Inspection Code 2024
Based on Title 9 of the Code of Federal Regulations. Effective 04/04/2025
Certificate of Free Sale
Certificate of Free Sale is a written document that verifies that products manufactured in Kansas are wholesome, unadulterated, and properly labeled; and whose facility is involved in the foreign export of products that are regulated by KDA, and the products are manufactured in the state of Kansas.
- Certificate of Free Sale Fact Sheet
- Certificate of Free Sale Request
- K.S.A. 74-5, 100. Certificate of free sale; fee; rules and regulations.
- K.A.R. 4-6-1 through 4-6-3. Certificate of free sale