Department of Agriculture
Home MenuFood Protection Task Force
The Kansas Food Protection Task Force was developed for food and feed safety and defense professionals to achieve prevention, intervention and response including the early detection and containment of foodborne illness. The task force will be your resource for food and feed information and promote safety and security in the state of Kansas in a variety of ways, including quarterly newsletters and an annual meeting.
Annual Meeting
The 2026 annual meeting was held June 2, 2026. Participants attended in person at KDA's Manhattan, KS office and virtually. The meeting recording and handouts are available below.
Presentations
Legislative Update HB2158
Handwashing in Food Establishments
Possible Kansas 117 cGMP and RBPC Regulations Adoption
Process Authority Resources
Handouts
Kansas Value Added Foods Lab Resources
Kansas Value Added Foods Lab Workshops
Kansas Direct to Consumer Guide
Working with a Process Authority
Sample Process Authority Letter
Water Activity of Foods
Hot-Fill-Hold Process for Acid and Acidified Foods
Using a Digital Thermometer for Food Products
Food Labeling for Kansas Food Producers and Processors
Selling Safe Canned Foods in Kansas
Newsletters and Meetings
Newsletters
- Winter 2026 Newsletter
- Fall 2025 Newsletter
- Spring 2025 Newsletter
- Winter 2025 Newsletter
- Fall 2024 Newsletter
- Summer 2024 Newsletter
- Spring 2024 Newsletter
- Winter 2024 Newsletter
- Winter 2022 Quarterly Newsletter
- Summer 2021 Quarterly Newsletter
- Spring 2021 Quarterly Newsletter
- Winter 2021 Quarterly Newsletter
- Winter 2020 Quarterly Newsletter
- Fall 2020 Quarterly Newsletter
- Fall 2019 Quarterly Newsletter
- Spring 2019 Quarterly Newsletter
- July 2018 Wrap-Up Newsletter
- Spring 2018 Newsletter
- December 2017 Newsletter
- October 2017 Newsletter
- June 2017 Newsletter
- March 2017 Newsletter
Meetings